Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
-
Re: More love for the Mini!
From Spring Chicken Mini movies Thanks to Spring Chicken, aka Leroy: #1 http://www.youtube.com/watch?v=dYGge_k7FUI #2 http://www.youtube.com/watch?v=ha4L_WocnJQ&feature=youtu.be #3 http://youtu.…4 · -
Re: OT: 75th Anniversary
Thank you for the post. My father came in on the third wave.4 · -
Re: Open lid cooking
Boudan Balls1 · -
Re: Lid seal - should I bother?
5 Eggs no gaskets. BUT IF I WANTED A GASKET I WOULD ONLY BUY FROM RON. Why don’t i use gaskets? I never cook under 300. I never worry about a little smoke leaking. For me the only thing gaskets provi…1 · -
Re: What are your family traditions?
Somewhat like @xfire_ATX we go to Seaside (just down the beach) for the past 20+ years with our daughter's family. Was there 2 weeks ago and headed back in 2 weeks.4 ·











