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Re: What spices do you deem necessary for smoking/bbq/cooking on the Egg
Going more and more to just salt & pepper.3 · -
Re: First Time Turbo Butt Question
No.1 · -
Re: Pork belly
Costco is already sliced. Cook at 275/300 to 142 then freeze. I like salt and pepper only. Sugar Maple for smoke.1 · -
Re: To platesetter or not to platesetter...
Is that a thing?1 · -
Looking for submersible blender advice
Thinking of getting a submersible blender. Bought one when the first came out and took it back (no power). If you bought one do you ever use it? Are they worth the storage space? What is a good one? …1 ·
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