Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
-
Re: First Packer Brisket (pics)
You are talking about Briskets right?2 · -
Re: OT : Why so many OT postings? (Pun Intended)
Time for a Crown on the Rocks!1 · -
Re: All Clad Seconds on Sale
If you can afford it you won't regret it, I have the 1qt, 2qt, 4qt, large non stick, steamer and a 7 quart. It is unbelievable how much better they cook.1 · -
Prime Birthday Ribeyes
I reverse seared some prime ribeyes from Costco for my Birthday Friday night. Seasoned with Lawrys and cracked pepper cooked indirect for about 30 minutes until 115 IT, then put in the woo with the s…4 · -
Re: Get some of these
If the shoe fits! B)1 ·


