Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
-
Re: New grid
I may be in the minority but I really like my HiQue 3/8 rod Stainless a Steel cooking grate. I have also cleaned it in the diswasher!4 · -
Re: One Month Journey for My New BGE Chiminea
Thanks everybody. It was a journey for sure. Hats off to BGE and their great Distributor. Now I have a few accessories to find. 1. The original 9.5" Mini cooking grid 2. The Spark arrestor Scree…1 · -
Re: Big Green Egg Annual Moderators Meeting 2016
You just gotta love a company with a sense of humor!! Nicely done BGE!!!1 · -
Re: New Blackstone used Flax Oil
Most seasoning failures, I've done in the past, are because I did not do it correctly. Either to much oil, not enough time and or heat to set each round and or not enough to rounds. On my cast i…1 · -
Re: Mini Max vs. Mini
@Blackwidow98 When you purchase either of these, be sure to give Tom a call at the Ceramic Grill Store and get yourself a Woo and Stones. It truly is a game changer on both. I have both.3 ·
Friends
Following 3 people
Followed by 3 people
