Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
-
Re: What are you drinking....now?
60 minute2 · -
Re: My first home dry-aging
That looks fantastic, time to for me to start another one.1 · -
Re: Dry Age NY Strip experiment
Not sure why I waited so long either. Now I can't wait to get another one going so there is always one in the rotation. Cheers!!1 · -
Re: Dry Age NY Strip experiment
Thanks for all the great advise fellas. I decided to go ahead and cut off two steaks today which was 28 days. Little neverous because it feels like a brick on the outside but when I cut into it I rea…1 · -
Dry Age NY Strip experiment
I know a bunch of guys do these yourself but most post I have seen have been with ribeye. I could not pass up this deal at Fresh Market last weekend at 7.99 lb for Prime NY Strip so I bought 2 of the…1 ·
Friends
Following 1 person
Followed by 1 person