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Re: Best baby back ribs
I do it like Mickey does. I don't like the bend test as much as the toothpick test. If the toothpick slides into the meat easy they are done. I've also done it Adam Perry Lang style where he takes th…2 · -
Re: XL, LG Table
If you don't mind me asking, what did the materials cost you? I'm debating buying vs building and if the price for the materials is high I will probably buy.1 · -
Re: Finally tried a cobbler!
It's the perfect dish to go with the egg because you have just finished up a fantastic main course and are sitting down to eat while that egg is just sitting there holding it's temp and begging to co…1 · -
Re: This thing is awesome and so is te forum.
Agree completely.1 · -
Re: Do you use Dome Temp or Grid Temp?
At first the dome is hotter but on low and slow cooks like a 250 they usually equal out over time. On low and slow I go with grid temp because I'm using my Digiq to control it and I clip the probe to…2 ·