Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
-
Lime Coconut Boneless Pork Chops
Pretty good. The crusted up rub added just a hint of bitterness that I liked.1 · -
Re: Wok - Lemon Garlic Chicken
Looks good. Planning on getting the wok out next Wednesday.1 · -
Italian Sausage Subs
For The Spouse and Daughter #2. I didn't feel like much to eat tonight. Plated pic doesn't look quite as good as the real thing did. Mild for The Spouse and spicy for Daughter #2.1 · -
Re: Any Special Eats When Far From Home?
I use a Kindle, mine is not back lighted but the case has a little reading light. And that is exactly what I do too, if eating alone in a restaurant. I tried playing my concertina, but it is hard to…1 · -
Re: There have been a lot of burger posts lately....
Well heated raised grid, but you don't need to be told that. These are one cup balls of burger, well smashed. Cooks a lot longer than you would think to get that nice char. Those are Mike'…1 ·
Friends
Followed by 3 people