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Re: First over nighter
What rub did you use?1 · -
Am I crazy?
We went to the in-laws house for New Year's, and my mother-in-law's birthday celebration. Been here a few days now. Before we left, a 620 mile drive, my wife said could I take me BGE? It is a large, …3 · -
Re: Reverse sear convert
As the OP, I guess I should add yes, it is really was that easy; yes it is up there with the best thing I ever ate; yes indirect on the initial cook; yes, 7-10 deg below final temp (I went to 120); a…1 · -
Re: Quick recipe: Thick, boneless pork chops
You know what they say.....no pictures, didn't happen....but it sounds good.1 · -
Re: It's Pizza Night! Where's My Parchment Paper?
Don't need no stinkin' parchment paper guys...........if the dough is right. I've done it twice so far, twice out of twice. Watch how much flour she adds. http://www.youtube.com/watch?feature=endscre…1 ·
