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Re: All that chatter about that new weber and now dead silence?
@Darby_Crenshaw- are you a mechanical engineer?, you seem to be fluent in thermodynamics and fluid flow. What I'm pondering is the heat loss from a metallic substrate. If it's true, as you …1 · -
Re: Everyone seems grumpy this week
My disposition is improving with the end of winter and the start of daily Egging.1 · -
Re: Weber Ceramic? Guesses?
Air is an excellent insulator because it's mostly space. A down blanket is a good insulator because the air is held still among the annular space of the feathers. Same with styrofoam, polyester,…1 · -
Re: Is this meat any good?
Picado means chopped. Those packages from Walmart are irradiated, to increase shelf life. If you're comfortable with buying Walmart meat, for human consumption, then you can treat it just like a…1 · -
Re: Oxo Mystery Tool...Epilogue
I was thinking of a big ol' bowl of rendered chicken fat and onions for dinner because I heard it was really good. But, since I don't have a pleated lemon reamer, I'll have to go with …3 ·
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