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Retiring to the lake house, and….
I’m looking for some advice. I have a large and a small BGE mounted in a large table I built here in Raleigh NC. Probably not taking the table, because I’d like to have an outdoor kitchen at some poi…3 · -
Re: Help with Jerky
Thank you! Do you have a favorite marinade? Also, what meat did you use, how thick was your cut….ballpark on time?1 · -
Re: Help with Jerky
i did cut across the grain on eye of round roasts and marinated overnight.1 · -
Re: Pizza oven recommendations
I haven’t really considered what the budget is. Under 4K maybe? Just like to buy the one that’s the best for the money. I’m not going to build one though. Size…I’ll be using at the lake house where I…1 · -
Re: Wahoo question…maybe fish in general
Thanks thanks for the replies… I googled internal temp of fish and it said 145, so I went 140 to account for carryover.1 ·
