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Re: If only I could open the lid.
Nest did the trick8 · -
Re: If only I could open the lid.
I have a masters degree in heat transfer.1 · -
There is a non zero chance that I went too far
After 15 years or so it was time for an upgrade.10 · -
11 hours down - 7 or so to go
About 13 pounds of brisket with a butt up top. I like the butt up top so it can baste the brisket while it cooks.2 ·