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Re: OT: Chicago Deep Dish in the WFO
Thanks, it came out really well aside from the mozz getting lost due to how thick the crust came out. I’m going to try doubling up on it next time.1 · -
OT: Chicago Deep Dish in the WFO
Followed KA’s recipe.9 · -
OT: Shrimp & Scallop Tom Kha
Followed the recipe from: https://www.heinens.com/recipes/cookingwithheinens-scallop-thai-tom-kha/ Next time I will let the broth reduce and thicken more, but this recipe is very tasty and highly rec…2 · -
Re: OT: First Pies From The WFO This Year
The kit that I purchased is from a French company called Four Grand Mere, sold by Antoine at www.breadstoneovens.com: https://breadstoneovens.com/shop/residential-ovens/800-b/800b-kit/ I added the 3…1 · -
Re: OT - Pictures of Pets (2023)
My wife’s 5 lb Cavapoo snuggling with her toy while she sleeps. This was not a posed photo.5 ·
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