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Re: Ceramic Grill Works 2 Tier on the Mini Max
@Lit FYI I don't pay biggreencraig a dime.1 · -
Re: OT - Who has a brick oven, Any recommendations?
As a Forno bravo and ceramic grill dealer, I have several clients that own both. One can't sub for the other. I for one personally don't understand why folks would want to subject their ceramic cooke…1 · -
Re: Cigar Advice
Anything from Fuente is a great choice. Carlos Torano is another great cigar maker. Oliva, Dunhills, Davidoffs, CAO, Camacho. These are just some of the cigars I own.1 · -
Re: small bge swing rack?
@caliking....after being crucified here before I won't do it again. CGW has a forum, you want details etc join and check us out there. I'm only answering basic questions here. @MrCookingNurse, thanks…3 · -
Re: dizzy pig course
Course grind is better suited for bigger thicker cuts of meat, as you rub it in it'll embedd itself better and it'll take longer to dissolve as its more course.1 ·
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