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BuzzardJeff

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Cooking spare ribs tomorrow for the first time - welcome any suggestions 

  • Early Green Egg

    BuzzardJeffBuzzardJeff
    I purchased what at the time we called a hibachi in 1968 while serving in the Navy in WESTPAC. Brought it home on the ship and then to Tempe Arizona where my parents used it several times. It then sa…
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