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Swiss Steak
Pretty easy, tenderized round steak browned in the pan with a little oil and flour dredge. Then comes the stewed tomatoes, onion, carrots, celery, Worcestershire and garlic. Cook about 2 hours at 400…7 · -
Re: Pictures of pets
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Re: A Smoker Fell Into My Lap. I Couldn't Resist
Nice score!! I'm pretty sure 2014 was the year they won the blind at Barrels and Bacon. I remember seeing them and selling sauce line. Lucky 19 is a great bunch of guys, doing very well with MBS and…1 · -
Re: What are you cooking on Father's Day?
I picked up a brisket, pork ribs and beef ribs at the butcher Tuesday so either ribs or brisket................ maybe I'll do all 3 - just have to see1 · -
Re: OT-What are you buying right now?
I have the P320 full with red dot optic. Amazing stock trigger and overall great gun.1 ·