Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
-
Re: What do you want to know?
Get your mind out of the gutter, I was asking why she doesn't like my pulled pork.1 · -
Re: rEGGulator - Houston... We have a problem with WIND!
I just got it for Xmas so have only used it a handful of times and I have had no problems getting any temp I needed. I do find that my old go to vent settings don't work the same any more so I…1 · -
Re: Let’s See The Loot!
I got the new reggulator cap (dumb name) and rain cover, and then a CGS vertical meat spit and spider. Living in the PNW, most excited about the rain blocker!5 · -
Turbo+Injection=Money
I stopped going low and slow on my pork butts a while ago due to lack of time, but was missing the moisture with the turbo method. I injected a turkey for Thanksgiving and loved the results so I thou…1 · -
Re: THANKSGIVING LEFTOVER THROWDOWN!!!
Egged pot pie Turkey, veggies, cream of chicken soup, and milk. Baked in the egg at 400 then topped with pillsbury biscuits for the last 15 minutes. The family destroyed it, which is why I couldn…7 ·
Friends
Followed by 1 person
