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Bobandbeans

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  • Re: Few recent cooks

    BobandbeansBobandbeans
    I get portabella caps and take a sharp knife and cut the stem out and shave that soft junk out of the cap, then cut up cherry or grape tomato in the cap and throw a pile of mozzarella to lock it all …
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  • Few recent cooks

    BobandbeansBobandbeans
    theres a few cooks I've happen to take pictures of since my last post. Sorry about the low quality in the pics since the time change its hard to get good pics Fresh venison inner loins Thanksgiving t…
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  • Introduce myself

    BobandbeansBobandbeans
    been on her reading and found very helpful topics on this site since I bought my egg this past spring. I figured it's time to share some of my cooks that I've happened to take pictures of. Reverse se…
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