Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
-
Re: Cold weather BGE-ing
Around here we call that 'Brisk' (haha)!!! B_B2 · -
Re: Extreme K.I.S.S. No Flip Turbo Spares
Why would you leave the membrane on? It's not much work at all to take it off and it doesn't add anything to the final product. Up to you in the end, but I'd definitely pull the membra…2 · -
Re: muffin pan in egg?
For the most part I agree with the above, but I would add the caveat 'depending on what temp you're planning on'. I wouldn't take it above about 400 or so if it were me. The coati…1 · -
Re: Waiting in line at Franklin Barbecue - NYTimes
I've written about my one experience at Aaron Franklin BBQ on here as well as on Yelp but I'll summarize again: Yes, you will wait in line. Yes, it will seem crazy. Yes, it's totally w…1 · -
Re: Mexican Themed Xmas
Yes to tamales, both for seasonal appropriateness and deliciousness. Make chili verde too. It's amazing and FAR simpler than mole. Cheers - B_B1 ·
Friends
Following 1 person
Followed by 1 person