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Re: Meditteranean Style Stuffed Deboned Chicken (pic intensive)
Looks fantastic! Moist looking plate after the carving, slurp! I ran through the Pepin video twice, and rewound a few tricky parts until I was sure I had it down. Made the first one easy, I kind of m…1 · -
Deboned Chicken
Carolina Q started this topic a couple days back that inspired me to try deboning a chicken again. http://eggheadforum.com/discussion/1161889/how-to-de-bone-a-chicken-jacques-pepin-video It made it s…3 · -
Super Bowl Fatties
I saw something similar to this a while ago and thought it would be a perfect contribution to our Super Bowl potluck. Hot Italian sausage, stuffed with cream cheese, grated cheddar and Jalapenos, wra…2 · -
11 Pizzas!
Had a pizza party yesterday where everyone made there own. I cooked at about 625 with each thin crust taking 4-5 minutes. They turned out so good. Crispy crust with just the right chew, and toppings …1 · -
Re: Have we had a "how did you pick your handle" thread yet?
I'm a guitarist, and love me some Hendrix, so BigWings seemed a nice BBQ play off "Little Wing".2 ·
