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Re: How to adjust cook times/approach for smoking four 2.5# pork butts?
UPDATE: they basically all cooked at the expected 1.5 hours/pound rate. grill temp was 240-270 (it slowly raised over five hours). the largest one took about 30 minutes longer to hit 200. they were a…1 · -
Re: Boston Butt
do you ever have to wrap?1 · -
Re: Boston Butt
i can agree with that. I am usually at 225-250 but did 275-280 this weekend on TWO butts and it worked out just as well. i'm going higher heat on butts from now on. i had 15 pounds of butts in the c…1 · -
Re: How do I calculate cook times for TWO pork butts?
Thanks for the input! after four hours, i'm in the stall. i backed up a bit on the heat and the six pounder is at 163. i have a Large, cooking indirect. I feel like i might be able to avoid wrapping …1 · -
Re: Will be trying baby back ribs for the first time tomorrow
I have a large so I have to use a rack so, I also depend less on the bend test. Just put them on ger,1 ·