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Costco now carries Prime steaks.. so I had to reverse sear some!
It is relatively hard to find prime grade beef in my area, so I was extremely happy when I found some Sunday. Roasted at 400 °F until 110°F, cranked my egg up to 650 and seared for approx 1 minute a …2 · -
Re: OT. High bbq restaurant prices?
Just checked local place that just opened.. $13 for brisket sandwich and $15 brisket with hot links sandwich.1 · -
Re: HOT SAUCE!!! What's your favorite?
I'm a sirachi on most stuff type guy, there is a hot sauce shop near me, maybe I'll check them out.1 · -
Re: Saturday Cooks (including one of the best things I've ever egged)
I love brisket thin sliced like that, that's the kind of phó I get. I have a recipe for it, but I think there is no way I could make phó as good the Vietnamese family that owns the local place.1 · -
Re: Saturday Cooks (including one of the best things I've ever egged)
How far are you from Dundalk? Meal like that, I could easily pretend to be visiting family and sneak over. Haha!1 ·
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