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Re: Sausage recipe thread - post 'em here
Great news Larry. Looking forward to the episode.0 · -
Re: Sausage recipe thread - post 'em here
Thanks Larry.0 · -
SMOKED GNOCCHI
Has anyone ever smoked gnocchi? If so would like to know the results as well as time and Temps. Thinking a little smoke goes a long ways so don't want to have the gnocchi taste bitter. Saw a kil…1 · -
Re: Thin pork chops
Wouldn't Sous vide be the way to go? Chill then char? Best of both worlds.1 · -
Re: What is one cook that everyone seems to do-but you haven't tried yet?
Anus2 ·
