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Re: Need some advice on what I could have done differntly
Lots of ways to do ribs, but I go with a lower temperature to start 240-260 and it holds steady through the entire cook. That would be my suggestion, but you will get many different opinions when it …1 · -
Re: Don't throw away the Cilantro (Coriander) stems.
Nice tip, thanks for sharing. I have also found chopping and freezing in ice cube trays with a little water is a great way to save that extra that you cant use right away, can always thaw a cube late…1 · -
Baby Backs
Went with 3-1-1 because I didn't like how soft they got last time out, great flavor but might split the difference next time. Dome Temp steady 235 throughout, used brown sugar,honey, apple juice…1 ·
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