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  • Re: Rusty Metal Cap

    Scrub all the loose rust off, wet with oil and bake in oven (or egg) for 30 minutes at 350. Repeat a couple of times and it will be as good as new. Keep in the egg when not used to avoid this happeni…
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  • Re: Who here is happy they bought a Medium BGE?

    I have a large and a medium at two different houses. The medium can do about 75% of the large but there are things that the medium just cant do that the large can. You can not make a bad decision but…
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  • Re: \"The\" chicken

    Been a lurker for a while and finally bought a large last week. One quick question, do you continue to cook the veggies while the chicken rests?
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