Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Facebook  |  Twitter  |  Instagram  |  Pinterest  |  Youtube  |  Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.

Want to see how the EGG is made? Click to Watch

Austin Egghead

Edit Profile

  • Re: I think I’m done.

    Austin EggheadAustin Egghead
    We also have account at BQ Brethern and Texas BBQ forum. Both good site with loads of info. Heck we still have the Original Big Green Egg forum where post cooks and chat with old friends who never po…
    ·

  • OT Medical voluntary drug recall

    Austin EggheadAustin Egghead
    There is a voluntary recalled for some angiotensin II receptor blockers: i.e, Valasartin, Losartin. If you are taking this drug for high blood pressure, please check with you pharmacist to see if the…
    ·

  • Re: Do you use a drip pan ?

    Austin EggheadAustin Egghead
    For those who dont want to collect the drippings for later use I this tip on Cooks Country. Salt the bottom of the drip pan to prevent the dripping from burning.
    ·

  • Re: Texas Chili?

    Austin EggheadAustin Egghead
    That looks both authentic Texan and delicious. If I remember correctly, tomatoes officially became an ingredient when Lady Bird Johnson's recipe was published in the Washington Post. I have been thin…
    ·

  • Bang for the buck

    Austin EggheadAustin Egghead
    If y'all have ever passed up the the 4/pkg pork sirloin tip roast at Costco, give it a try. I have sous vide one, a 4 hour low and slow on the large and turbo'd on the small. Everyone came out perfec…
    ·
Avatar

Friends

Followed by 1 person