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Want to see how the EGG is made? Click to Watch
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Re: Pork Belly/Bacon Question
Now we’re cold smokin!1 · -
Re: Let's see yourTurkey on the Egg Photos
Just getting going with our 13.5 lb bird. Modified Mad Max. Happy Turkey Day to all!1 · -
Re: OT - What are you doing right now?
Enjoying a cold one with our new rescue doodle during a break in the action. He is fhankful to have a new home and we’re thankful to have him here!5 · -
Re: Turkey - Spatchcock or Whole?
No spatch here. Mad Max’d for presentation, brine’d for taste, egg’d to keep me out of the traffic in da house! Hope everyone has a great t’giving and posts results in a show off thread! Remember tha…1 · -
Re: First beef ribs
Beautiful! Was a beef rib kind of night!1 ·
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