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Kombucha as marinade?
For flank steak. Has anybody tried perchance?1 · -
Re: New member-first post
About time you got on here LOL! A big hearty welcome from a fellow UG'er.1 · -
Re: Table completed for my XL
Nice! Looks pretty similar to my LBGE table, but I have a ceramic tile on top to set hot stuff on.1 · -
Re: Egging Lasagna Tonight
Hard to beat lasagna on the Egg. That smokey flavor....... :D1 · -
Re: Fajitas
Good stuff. I love making fajitas on the egg. I use a wok for the peppers and onions.2 ·