Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
Grilling/Smoking Books
Options
Justin C
Posts: 5
Newbie checking in,
I have been reading and "grazing" the forum and found tons of great information. Are there any books on the market that seasoned Eggers have found to be particularly helpful on your journey to grilling/smoking nirvana. I will continue to lurk the forum for tips and hints and cautions. Hopefully someday I will be able to post some recipes/pictures of some outrageously good results from my large Egg.
Thanks to all who provide great advice and encouragement to all of us newbies.
I have been reading and "grazing" the forum and found tons of great information. Are there any books on the market that seasoned Eggers have found to be particularly helpful on your journey to grilling/smoking nirvana. I will continue to lurk the forum for tips and hints and cautions. Hopefully someday I will be able to post some recipes/pictures of some outrageously good results from my large Egg.
Thanks to all who provide great advice and encouragement to all of us newbies.
Comments
-
Try to get this one...
"Championship BBQ Secrets for Real Smoked Food"
authored by Karen Putman
Most recipes are designed for a Bullet smoker but I have been making use of it for my BGE as well. (Lots of Rubs, Sauces and marinades in it.
Try find it on Amazon.com or your local book store.
It's only about $22 US.
Nakedwhiz.com is also a great source of info. -
Check out the recipes on this forum.A great to go for book would be DR. BBQ'S cook books. Buy all of them then you can modify till your hearts content.
-
I'm a egg-newb too, but I've been smoking with my Bradley smoker and grillin' with my gas grill for a long time. I love these books.
Smoke and Spice:
http://www.amazon.com/Smoke-Spice-Cooking-Real-Barbecue/dp/1558322620/ref=pd_bbs_sr_1?ie=UTF8&s=books&qid=1237764273&sr=8-1
Incredible book on smoking. great recipes.
and
How to Grill:
http://www.amazon.com/How-Grill-Complete-Illustrated-Techniques/dp/0761120149/ref=sr_1_1?ie=UTF8&s=books&qid=1237764369&sr=1-1
Classic Raichlen.. great recipes and techniques.
Also check out Weber's new book "Way to Grill" It just came out and is a great resource:
http://www.amazon.com/Webers-Way-Grill-Step-Step/dp/0376020598/ref=sr_1_1?ie=UTF8&s=books&qid=1237764423&sr=1-1
Of course, there is tons of information here, as well check out NakedWhiz.com
Categories
- All Categories
- 182.8K EggHead Forum
- 15.7K Forum List
- 459 EGGtoberfest
- 1.9K Forum Feedback
- 10.3K Off Topic
- 2.2K EGG Table Forum
- 1 Rules & Disclaimer
- 9K Cookbook
- 12 Valentines Day
- 91 Holiday Recipes
- 223 Appetizers
- 516 Baking
- 2.4K Beef
- 88 Desserts
- 165 Lamb
- 2.4K Pork
- 1.5K Poultry
- 30 Salads and Dressings
- 320 Sauces, Rubs, Marinades
- 543 Seafood
- 175 Sides
- 121 Soups, Stews, Chilis
- 36 Vegetarian
- 100 Vegetables
- 313 Health
- 293 Weight Loss Forum