Stuffed Frito's

Any harm in starting with cooked taco meat? We usually make a large batch because the kids can have soft tacos, nachos, etc for lunches.

where can i find this receipe?

Here it is:

Stuffed Fritos
1 lb 93% lean ground beef
1 cup shredded cheddar cheese
1 packet of taco seasoning
4 Tbs. of salsa

Mix the above together
Stuff is Frito scoops
Cook indirect at 350 until they reach an internal temp of 160
Squeeze some sour cream and guacamole on the Stuffed Fritos after they come off the Egg

Hint: Fill a ziplock bag with the sour cream or guacamole and cut a small hole in the corner to use it as a squeeze bag.





Have some left over stuffing because you ate too many of the fritos? :evil:

Scoop out a few potatoes and stuff them

I did them direct and they were fine - mostly because my platesetter is in four pieces. :S Even though I didn't have any, I think it would be better to do them indirect to avoid and flare ups.