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Thank You Gretl for the Great Salmon

Trout Bum
Trout Bum Posts: 343
edited November -0001 in EggHead Forum
View?u=1692104&a=12990706&p=49171255
<p />Cooked Gretl's Buorbon Dijon Glazed Salmon tonight. It was the best my wife and I ever hade. We never thought it possible to beat our last Salmon cook, but it did. Did the beauty at 390 for 1hr. 10 mins. Delish... Delish...
Hope the picture comes out allright, I'm new with the Digicam and picture posting.
Happy Holiday to all!
B D
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