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pizza sauce in progress
RRP
Posts: 26,458
All assembled and ready to slow cook, then blend, package and freeze. So nice to have this part of the pizza making process ready to go!


Re-gasketing the USA one yard at a time
Comments
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That looks really good!! I'll admit that I cheat when doing pizza and use Rao's pizza sauce.
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Rao's is good stuff!wps456 said:That looks really good!! I'll admit that I cheat when doing pizza and use Rao's pizza sauce.XL, Small, Mini & Mini Max Green Egg, Shirley Fab Trailer, 6 gal and 2.5 gal Cajun Fryers, BlueStar 60" Range, 48" Lonestar Grillz Santa Maria, Alto Shaam 1200s, Gozney Dome, Gateway 55g Drum -
Looks great Ron! I usually take the easy way out and blitz a can of San Marzano's, with a little salt and fish sauce if I'm feeling fancy~ John - Formerly known as ColtsFan - https://www.instagram.com/hoosier_egger
XL BGE, LG BGE, Med BGE, BGE Chiminea, Ardore Pizza Oven
Bloomington, IN - Hoo Hoo Hoo Hoosiers! -
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And several hours later the sauce is done and ever so tasty! BTW it also makes a mess on the stove even using a splatter screen guard!

Re-gasketing the USA one yard at a time -
That looks fantastic!
Large Egg with adjustable rig, Kick Ash Basket, Minimax and various Weber's.
Floyd Va -
I tried to send you a PM, but I see you have blocked that.alaskanassasin said:
Started mine too
SO I guess I will have to stand here in front of the class and plead my stupidity as I have NO clue what the hell those are! Cored apples, cored onions, donuts?
Re-gasketing the USA one yard at a time -
You can still pm, just go to your inbox and send me a message. They are dirt doughnuts for starting plant. I have 6 San marzano tomatoes in there.RRP said:
I tried to send you a PM, but I see you have blocked that.alaskanassasin said:
Started mine too
SO I guess I will have to stand here in front of the class and plead my stupidity as I have NO clue what the hell those are! Cored apples, cored onions, donuts?South of Columbus, Ohio. -
Ron you always send the best pm don’t give up on me!South of Columbus, Ohio.
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I get it now! Very clever reply and now I understand your "pizza sauce in progress"! You might want to start some basil as well.alaskanassasin said:
You can still pm, just go to your inbox and send me a message. They are dirt doughnuts for starting plant. I have 6 San marzano tomatoes in there.RRP said:
I tried to send you a PM, but I see you have blocked that.alaskanassasin said:
Started mine too
SO I guess I will have to stand here in front of the class and plead my stupidity as I have NO clue what the hell those are! Cored apples, cored onions, donuts?Re-gasketing the USA one yard at a time -
I don't think I've ever cooked pizza sauce. It gets cooked in the oven
South of Nashville - BGE XL - Alfresco 42" ALXE - Alfresco Versa Burner - Sunbeam Microwave -
Wow that's a great idea! Very convenient
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