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Egg table for sale
Tspud1
Posts: 1,514
If this is against rules, let me know and will pull the post. I have a table that was made and crated and customer asked for refund over the weekend. I refunded but now have a table that I would like to see gone. It is just like table in picture but has a spice holder for inside of storage area door. Chance to get a table at good price. Prices on many products will be shooting up. Our Stainless prices are increasing, I paid $1.37Lb in Aug 2020, Jan price was $1.94, April 2021 $2.59Lb.,July 2021 $4.48 Lb. Havent started to use the $4.48 material but when I do, prices will go up as needed. Message me if interested.

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It’s only against the rules if you throw in a tee shirtGreensboro North Carolina
When in doubt Accelerate.... -
Are your tables made from higher quality stainless than the Blackstone covers you sold?
I moved my Blackstone from the garage to my covered deck a couple months ago and it started rusting bad. Most of the weld spots even popped.

Thank you,DarianGalveston Texas -
Wow. That’s crazy. I bought a cover from @Tspud1 a few years ago. It’s lived outside, year round, less than a 1/2 mile from the ocean and there’s not a rust spot on it!
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Mine is solid as well and the front tray I got, aggressive conditions will cause rust and when the chromium oxide is lost from the heat...looks like a scotch brite pad would work on most , but those welds , oddVisalia, Ca @lkapigian
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you must have an odd size there are no welds in those areas on our lids. I will be glad to replace, just let me know what you have
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lkapigian said:Mine is solid as well and the front tray I got, aggressive conditions will cause rust and when the chromium oxide is lost from the heat...looks like a scotch brite pad would work on most , but those welds , odd
you also have one of the first we did. I have sold over 7000 of these and never seen one like this. We changed some features but have always used type 304 stainless. If cleaned with wrong cleaner, stainless can develop rust.
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Straight Up Awesome Gesture right there !Tspud1 said:you must have an odd size there are no welds in those areas on our lids. I will be glad to replace, just let me know what you haveVisalia, Ca @lkapigian -
My @Tspud1 table has lived outside (in New Orleans summers and tropical weather) and it just has a few scratches (which are my fault). It has held up beautifully. Recommended.
NOLA -
curious as to your locationaka marysvilleksegghead
Lrg 2008
mini 2009
Henny Youngman:
I said to my wife, 'Where do you want to go for our anniversary?' She said, 'I want to go somewhere I've never been before.' I said, 'Try the kitchen.'
Bob Hope: When I wake up in the morning, I don’t feel anything until noon, and then it’s time for my nap -
The blackstone looks in bad shape too… maybe some environmental factor at play here?____________________Entrepreneurs are simply those who understand that there is little difference between obstacle and opportunity and are able to turn both to their advantage. •Niccolo Machiavelli
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kinda a **** move PE...
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I hand a standoff with Blackstone for 9 months about rust and their stainless version. My Blackstone wasn't even two weeks old before rust showed up. (I'm in MN) They tried every possible excuse not to fix the issue. They eventually got tired of me putting up a fight. They eventually replaced my base with another stainless version. (Eye roll) The worst customer service I've come across. (Besides maybe Xfinity/Comcast)paqman said:The blackstone looks in bad shape too… maybe some environmental factor at play here?"The pig is an amazing animal. You feed a pig an apple and it makes bacon. Let's see Michael Phelps do that" - Jim Gaffigan
Minnesota -
Brother @Tspud1 where are you located?Tspud1 said:If this is against rules, let me know and will pull the post. I have a table that was made and crated and customer asked for refund over the weekend. I refunded but now have a table that I would like to see gone. It is just like table in picture but has a spice holder for inside of storage area door. Chance to get a table at good price. Prices on many products will be shooting up. Our Stainless prices are increasing, I paid $1.37Lb in Aug 2020, Jan price was $1.94, April 2021 $2.59Lb.,July 2021 $4.48 Lb. Havent started to use the $4.48 material but when I do, prices will go up as needed. Message me if interested.
Go Gamecocks!!!
1 XL, 1 MM
Smoking in Aiken South Carolina -
That crappy rusted BLACKSTONE base was my issue as well! And mine was in a safe place even protected by a black canvas BLACKSTONE® cover! My base didn’t rust until after the warranty expired naturally so I just chalked it up to having been lucky that I only bought one of their small 19" ones. Now OTOH why I bought 8 of those BIG Coleman propane canisters and only used 1 is another mystery!WeberWho said:
I hand a standoff with Blackstone for 9 months about rust and their stainless version. My Blackstone wasn't even two weeks old before rust showed up. (I'm in MN) They tried every possible excuse not to fix the issue. They eventually got tired of me putting up a fight. They eventually replaced my base with another stainless version. (Eye roll) The worst customer service I've come across. (Besides maybe Xfinity/Comcast)paqman said:The blackstone looks in bad shape too… maybe some environmental factor at play here?
Just as I have said on this forum regarding other of my purchases I'm sure the executor of my estate will once again shake his head wondering "just why did that old coot buy ALL of these "fill in the blank" stuff?

Re-gasketing the USA one yard at a time -
Just a quick endorsement for @Tspud1 tables. I have had mine for just over three years uncovered in the crazy humid Memphis climate and it looks as good as new.

Memphis, TN
LBGE, 2 SBGE, Hasty-Bake Gourmet -
Please explain why you feel it was inappropriate. It was an honest question on a public forum where he was advertising his product. I know he sold many of these covers to others forum members and now I know mine was an isolated issue. I know @Tspud1 is a stand up guy. I was not taking a cheap shot.Conman64 said:kinda a **** move PE...But it is rusting pretty bad. That’s just a fact.Thank you,DarianGalveston Texas -
Standard 36” Blackstone. I placed my order directly with you. No clue if design is different from how you now make them. Never cleaned with anything except a bucket of water with a little Dawn Dish Soap.Tspud1 said:you must have an odd size there are no welds in those areas on our lids. I will be glad to replace, just let me know what you have
Was just a question about material.
Thought maybe a bad sheet.
The stainless on the Blackstone is also rusting but not as bad.
No ill feelings over this. Just looking for comparisons and this seems to be an isolated issue.
Thank you,DarianGalveston Texas -
lkapigian said:
Straight Up Awesome Gesture right there !Tspud1 said:you must have an odd size there are no welds in those areas on our lids. I will be glad to replace, just let me know what you have
Agreed. I had an isolated issue with a cover years ago and TSpud made it right, no questions asked. Stand up guy with great products.
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Quincy, IL just north of St Louisloco_engr said:curious as to your location -
Quincy, ILGamecockeggman said:
Brother @Tspud1 where are you located?Tspud1 said:If this is against rules, let me know and will pull the post. I have a table that was made and crated and customer asked for refund over the weekend. I refunded but now have a table that I would like to see gone. It is just like table in picture but has a spice holder for inside of storage area door. Chance to get a table at good price. Prices on many products will be shooting up. Our Stainless prices are increasing, I paid $1.37Lb in Aug 2020, Jan price was $1.94, April 2021 $2.59Lb.,July 2021 $4.48 Lb. Havent started to use the $4.48 material but when I do, prices will go up as needed. Message me if interested.
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message me and I can get you out the replacement, front or rear drainPhoto Egg said:
Standard 36” Blackstone. I placed my order directly with you. No clue if design is different from how you now make them. Never cleaned with anything except a bucket of water with a little Dawn Dish Soap.Tspud1 said:you must have an odd size there are no welds in those areas on our lids. I will be glad to replace, just let me know what you have
Was just a question about material.
Thought maybe a bad sheet.
The stainless on the Blackstone is also rusting but not as bad.
No ill feelings over this. Just looking for comparisons and this seems to be an isolated issue. -
I found old messages and the first few we made were taller and to do that some sides of cover were welded on. Any bends taller than 2" hit the press brake ram. I quit making custom covers taller last year due to heat distortion. Almost all I have made are 2" and yours was one of the first few we made so it was taller at 3". My bet is the salt water air caused your issues in the welds.Photo Egg said:
Standard 36” Blackstone. I placed my order directly with you. No clue if design is different from how you now make them. Never cleaned with anything except a bucket of water with a little Dawn Dish Soap.Tspud1 said:you must have an odd size there are no welds in those areas on our lids. I will be glad to replace, just let me know what you have
Was just a question about material.
Thought maybe a bad sheet.
The stainless on the Blackstone is also rusting but not as bad.
No ill feelings over this. Just looking for comparisons and this seems to be an isolated issue. -
Stainless material around here is hit and miss. Some items do ok and some rust. I know a welded spot looses its protection properties but the surface rust surprised me. Do you think wiping with a mineral oil every couple weeks would help? Maybe I’m better off with a tarp or standard outdoor grill cover. I’m not expecting to get more than a few years out of the Blackstone Griddle before it craps out or rusts away.Tspud1 said:
I found old messages and the first few we made were taller and to do that some sides of cover were welded on. Any bends taller than 2" hit the press brake ram. I quit making custom covers taller last year due to heat distortion. Almost all I have made are 2" and yours was one of the first few we made so it was taller at 3". My bet is the salt water air caused your issues in the welds.Photo Egg said:
Standard 36” Blackstone. I placed my order directly with you. No clue if design is different from how you now make them. Never cleaned with anything except a bucket of water with a little Dawn Dish Soap.Tspud1 said:you must have an odd size there are no welds in those areas on our lids. I will be glad to replace, just let me know what you have
Was just a question about material.
Thought maybe a bad sheet.
The stainless on the Blackstone is also rusting but not as bad.
No ill feelings over this. Just looking for comparisons and this seems to be an isolated issue.Thank you,DarianGalveston Texas -
@Photo Egg maybe @fishlessman can back me up here, but my theory is the wrong alloy of welding (MIG) wire was used. That would explain the corrosion on the welds. When dissimilar metals are connected via weld or fastener (or the fastener is dissimilar), this will cause rapid corrosion that would otherwise not occur. I have seen the same thing in stainless steels. Not just the welds, but the stainless sheet will corrode.
For example, the welded corner is fully oxidized in the pic whereas the braked corners are the same as the flats.______________________________________________I love lamp.. -
Or the wrong shielding gas was used.nolaegghead said:@Photo Egg maybe @fishlessman can back me up here, but my theory is the wrong alloy of welding (MIG) wire was used. That would explain the corrosion on the welds. When dissimilar metals are connected via weld or fastener (or the fastener is dissimilar), this will cause rapid corrosion that would otherwise not occur. I have seen the same thing in stainless steels. Not just the welds, but the stainless sheet will corrode.
For example, the welded corner is fully oxidized in the pic whereas the braked corners are the same as the flats.I hate it when I go to the kitchen for food and all I find are ingredients!
MichaelCentral Connecticut
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