Light an Egg for just that...

SSN686 · March 2020

Morning All:

Some people would say I'm crazy to fire up a large Egg for only a couple skewers of shrimp...

however these were added to a bowl of penne pasta with Alfredo sauce for dinner (plus a salad)...one skewer had DP Pineapple Head & the other Meat Church Honey Bacon BBQ rub)...Kathy's bowl...

Oh yeah, the "real" reason to use the Egg for the shrimp is that Kathy made some more mini-pies...this time blueberry...here she is finishing up one set...

Then on the Egg for baking...

Made a total of 14 mini-pies...finished picture of 11 as three have already been devoured...

They was GOOOOOOOOD!

MasterC · March 2020

Those look good.

pgprescott · March 2020

Ahh, the pies are a bonus. Any opportunity to fire the egg up is a therapeutic one for me. Nice work!

Botch · March 2020

Some people would say I'm crazy to fire up a large Egg for only a couple skewers of shrimp...

I used that as my excuse to buy a Small, too.

Those pies look fantastic!

caliking · March 2020

I would have eaten the shrimp as an appetizer, and polished off all the pies for dinner

EagleIII · March 2020

Oh yeah....I'd eat all of that!

SciAggie · March 2020

You never have to justify the size of the cook. We bought ours eggs to use...
nice cook! I’d have been all over that.

JethroBodeen · March 2020

Real nice work!

SSN686 · March 2020

Morning All:

thank you for the comments...I agree there is no bad time to fire up an Egg, though if it had been only the shrimp I probably would have used the small Egg!