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Pecan Pie Recipe

2

Comments

  • NorthPilot06
    NorthPilot06 Posts: 1,179
     northGAcock said:
    Mattman3969 said:
    Bump for anyone needing a great pecan pie recipe courtesy of @northGAcock.  
    Matt......cleaned out my fire pit this afternoon. Gonna build a fire tomorrow and start the pie cookin. Right certain it will include a Bloody Mary kickoff.... and some tunes.

     Have a great week. 
    Sounds awesome. Pics of the setup tomorrow?
    DFW - 1 LGBE & Happy to Adopt More...
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  • 500
    500 Posts: 3,184
    I’ve wanted to make Derby Pie for awhile, but likely not this year. It’s basically a Pecan Pie with Chocolate Chips in it. 
    I like my butt rubbed and my pork pulled.
    Member since 2009
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  • northGAcock
    northGAcock Posts: 15,173
    NorthPilot06 said:
     northGAcock said:
    Mattman3969 said:
    Bump for anyone needing a great pecan pie recipe courtesy of @northGAcock.  
    Matt......cleaned out my fire pit this afternoon. Gonna build a fire tomorrow and start the pie cookin. Right certain it will include a Bloody Mary kickoff.... and some tunes.

     Have a great week. 
    Sounds awesome. Pics of the setup tomorrow?
    Simple set up indirect.
    Ellijay GA with a Medium & MiniMax

    Well, I married me a wife, she's been trouble all my life,
    Run me out in the cold rain and snow
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  • northGAcock
    northGAcock Posts: 15,173
    edited November 2019
    ......a coupla few fallow up pics. 
    Ellijay GA with a Medium & MiniMax

    Well, I married me a wife, she's been trouble all my life,
    Run me out in the cold rain and snow
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  • JohnEggGio
    JohnEggGio Posts: 1,430
    Some beautiful pies in this thread!
    Maryland, 1 LBGE
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  • PigBeanUs
    PigBeanUs Posts: 932
    JohnEggGio said:
    Some beautiful pies in this thread!
    There Gawjus!
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  • JohnnyTarheel
    JohnnyTarheel Posts: 6,629
    Dang you gonna make me to have to make one.....
    Charlotte, NC - Large BGE 2014, Maverick ET 733, Thermopen, Nest, Platesetter, Woo2 and Extender w/Grid, Kick Ash Basket, Pizza Stone, SS Smokeware Cap, Blackstone 36"
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  • Mattman3969
    Mattman3969 Posts: 10,458
    Just pulled 2 off the egg 


    -----------------------------------------

    analyze adapt overcome

    2008 -Large BGE. 2013- Small BGE and 2015 - Mini. Henderson, Ky.
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  • NorthPilot06
    NorthPilot06 Posts: 1,179
    Wow guys, these look great!
    DFW - 1 LGBE & Happy to Adopt More...
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  • 500
    500 Posts: 3,184
    edited November 2019
    I’m making Pecan Pie bars;

    https://pin.it/awnqtg2izgdfmw
    I like my butt rubbed and my pork pulled.
    Member since 2009
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  • northGAcock
    northGAcock Posts: 15,173
    Mattman3969 said:
    Just pulled 2 off the egg 

    Gawjus Matt. I made 3 more today myself.
    Ellijay GA with a Medium & MiniMax

    Well, I married me a wife, she's been trouble all my life,
    Run me out in the cold rain and snow
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  • caliking
    caliking Posts: 19,780
    If y’all are making that many pecan pies, I need to come and camp out. There’s a pecan pie shaped hole in my heart :)

    #1 LBGE December 2012 • #2 SBGE February  2013 • #3 Mini May 2013
    A happy BGE family in Houston, TX.
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  • SciAggie
    SciAggie Posts: 6,481
    We played today too. 

    Coleman, Texas
    Large BGE & Mini Max for the wok. A few old camp Dutch ovens and a wood fired oven. LSG 24” cabinet offset smoker. There are a few paella pans and a Patagonia cross in the barn. A curing chamber for bacterial transformation of meats...
    "Bourbon slushies. Sure you can cook on the BGE without them, but why would you?"
                                                                                                                          YukonRon
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  • bubbajack
    bubbajack Posts: 1,168
    This one is almost done.....another for tomorrow in que.....

    I drink cheap beer so I can afford good bourbon.

    Salisbury, NC...... XL,Lx3,Mx2,S, MM, Mini BGE, FireDisc x2. Blackstone 22", Offset smoker, weber kettle 22"


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  • northGAcock
    northGAcock Posts: 15,173
    bubbajack said:
    This one is almost done.....another for tomorrow in que.....

    You go Spenc.
    Ellijay GA with a Medium & MiniMax

    Well, I married me a wife, she's been trouble all my life,
    Run me out in the cold rain and snow
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  • Mattman3969
    Mattman3969 Posts: 10,458
    Nice lookin pies Sirs 

    -----------------------------------------

    analyze adapt overcome

    2008 -Large BGE. 2013- Small BGE and 2015 - Mini. Henderson, Ky.
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  • northGAcock
    northGAcock Posts: 15,173
    edited November 2019
    caliking said:
    If y’all are making that many pecan pies, I need to come and camp out. There’s a pecan pie shaped hole in my heart :)
    .....I have made 6 and gave them all away to neighbors. Still on the weight loss program.....it was very difficult to see those rascals come off, and not slappin a scoop of ice cream on a piece. 

    Happy Thanksgiving brother.
    Ellijay GA with a Medium & MiniMax

    Well, I married me a wife, she's been trouble all my life,
    Run me out in the cold rain and snow
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  • bubbajack
    bubbajack Posts: 1,168
    Pecansweetmoltanlavagoooo....might be a way to explain it best!


    I drink cheap beer so I can afford good bourbon.

    Salisbury, NC...... XL,Lx3,Mx2,S, MM, Mini BGE, FireDisc x2. Blackstone 22", Offset smoker, weber kettle 22"


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  • Mattman3969
    Mattman3969 Posts: 10,458
    northGAcock said:
    caliking said:
    If y’all are making that many pecan pies, I need to come and camp out. There’s a pecan pie shaped hole in my heart :)
    .....I have made 6 and gave them all away to neighbors. Still on the weight loss program.....it was very difficult to see those rascals come off, and not slappin a scoop of ice cream on a piece. 

    Happy Thanksgiving brother.
    My first 2 sat on the counter for two days.  They were for our work party.  My wife was in hEll not being able to eat them.  Oh btw pecan pie is her favorite.  

    -----------------------------------------

    analyze adapt overcome

    2008 -Large BGE. 2013- Small BGE and 2015 - Mini. Henderson, Ky.
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  • caliking
    caliking Posts: 19,780
    northGAcock said:
    caliking said:
    If y’all are making that many pecan pies, I need to come and camp out. There’s a pecan pie shaped hole in my heart :)
    .....I have made 6 and gave them all away to neighbors. Still on the weight loss program.....it was very difficult to see those rascals come off, and not slappin a scoop of ice cream on a piece. 

    Happy Thanksgiving brother.
    To you and yours as well, my friend. 

    Tried something yesterday that I think has potential. Had some ginger infused honey sitting around.  Warmed up a piece of pecan pie and drizzled the ginger honey, with some ginger bits, over it. Topped with Blue Bell vanilla ice cream.

     Farkin terrific. might make a pie or two over Christmas. Full report to follow. 

    #1 LBGE December 2012 • #2 SBGE February  2013 • #3 Mini May 2013
    A happy BGE family in Houston, TX.
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  • SciAggie
    SciAggie Posts: 6,481
    caliking said:
    northGAcock said:
    caliking said:
    If y’all are making that many pecan pies, I need to come and camp out. There’s a pecan pie shaped hole in my heart :)
    .....I have made 6 and gave them all away to neighbors. Still on the weight loss program.....it was very difficult to see those rascals come off, and not slappin a scoop of ice cream on a piece. 

    Happy Thanksgiving brother.
    To you and yours as well, my friend. 

    Tried something yesterday that I think has potential. Had some ginger infused honey sitting around.  Warmed up a piece of pecan pie and drizzled the ginger honey, with some ginger bits, over it. Topped with Blue Bell vanilla ice cream.

     Farkin terrific. might make a pie or two over Christmas. Full report to follow. 
    Blue Bell makes everything have potential. I do like your sense of adventure though. 
    Coleman, Texas
    Large BGE & Mini Max for the wok. A few old camp Dutch ovens and a wood fired oven. LSG 24” cabinet offset smoker. There are a few paella pans and a Patagonia cross in the barn. A curing chamber for bacterial transformation of meats...
    "Bourbon slushies. Sure you can cook on the BGE without them, but why would you?"
                                                                                                                          YukonRon
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  • Mattman3969
    Mattman3969 Posts: 10,458
    edited November 2020
    Bump because you know you like a great pecan pie 

    @northGAcock recipe is delicious and about 4-5 post down on first page.  

    -----------------------------------------

    analyze adapt overcome

    2008 -Large BGE. 2013- Small BGE and 2015 - Mini. Henderson, Ky.
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  • caliking
    caliking Posts: 19,780
    Mattman3969 said:
    Bump because you know you like a great pecan pie 

    @northGAcock recipe is delicious and about 4-5 post down on first page.  
    How'd you know that I've been thinking of pecan pie ALL week??

    It's on the menu for Thanksgiving :)

    #1 LBGE December 2012 • #2 SBGE February  2013 • #3 Mini May 2013
    A happy BGE family in Houston, TX.
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  • northGAcock
    northGAcock Posts: 15,173
    caliking said:
    Mattman3969 said:
    Bump because you know you like a great pecan pie 

    @northGAcock recipe is delicious and about 4-5 post down on first page.  
    How'd you know that I've been thinking of pecan pie ALL week??

    It's on the menu for Thanksgiving :)
    I am making a couple today as I am doing a BGE tutorial for the residents at the apartment  where I live. They have a large which is a great amenity (being under utilized). This is the third one I have done. Will also be doing a pancetta bourbon apple crisp. Served up with some fresh brewed coffee and a few cordials. 

    The first two I did were apps and entrees respectively. It’s been a lot of fun. @JRWi@JRWhitee  help me with the last one. Beautiful day to be outside. Cheers all. 
    Ellijay GA with a Medium & MiniMax

    Well, I married me a wife, she's been trouble all my life,
    Run me out in the cold rain and snow
    · Share on FacebookShare on Twitter
  • SciAggie
    SciAggie Posts: 6,481
    edited November 2020
    @northGAcock That’s a cool thing to do for them. 
    Coleman, Texas
    Large BGE & Mini Max for the wok. A few old camp Dutch ovens and a wood fired oven. LSG 24” cabinet offset smoker. There are a few paella pans and a Patagonia cross in the barn. A curing chamber for bacterial transformation of meats...
    "Bourbon slushies. Sure you can cook on the BGE without them, but why would you?"
                                                                                                                          YukonRon
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  • loco_engr
    loco_engr Posts: 5,818
    500 said:
    I’m making Pecan Pie bars;

    https://pin.it/awnqtg2izgdfmw
    great idea!
    Thanks for the link
    aka marysvilleksegghead
    Lrg 2008
    mini 2009

    Henny Youngman:
    I said to my wife, 'Where do you want to go for our anniversary?' She said, 'I want to go somewhere I've never been before.' I said, 'Try the kitchen.'
    Bob Hope: When I wake up in the morning, I don’t feel anything until noon, and then it’s time for my nap
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  • bubbajack
    bubbajack Posts: 1,168
    Cooked on the large last night.

    I drink cheap beer so I can afford good bourbon.

    Salisbury, NC...... XL,Lx3,Mx2,S, MM, Mini BGE, FireDisc x2. Blackstone 22", Offset smoker, weber kettle 22"


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  • JohnnyTarheel
    JohnnyTarheel Posts: 6,629
    northGAcock said:
    caliking said:
    Mattman3969 said:
    Bump because you know you like a great pecan pie 

    @northGAcock recipe is delicious and about 4-5 post down on first page.  
    How'd you know that I've been thinking of pecan pie ALL week??

    It's on the menu for Thanksgiving :)
    I am making a couple today as I am doing a BGE tutorial for the residents at the apartment  where I live. They have a large which is a great amenity (being under utilized). This is the third one I have done. Will also be doing a pancetta bourbon apple crisp. Served up with some fresh brewed coffee and a few cordials. 

    The first two I did were apps and entrees respectively. It’s been a lot of fun. @JRWi@JRWhitee  help me with the last one. Beautiful day to be outside. Cheers all. 
    Where do I sign up????
    Charlotte, NC - Large BGE 2014, Maverick ET 733, Thermopen, Nest, Platesetter, Woo2 and Extender w/Grid, Kick Ash Basket, Pizza Stone, SS Smokeware Cap, Blackstone 36"
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  • SciAggie
    SciAggie Posts: 6,481
    Here’s today’s effort. 

    Coleman, Texas
    Large BGE & Mini Max for the wok. A few old camp Dutch ovens and a wood fired oven. LSG 24” cabinet offset smoker. There are a few paella pans and a Patagonia cross in the barn. A curing chamber for bacterial transformation of meats...
    "Bourbon slushies. Sure you can cook on the BGE without them, but why would you?"
                                                                                                                          YukonRon
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  • 500
    500 Posts: 3,184
    I just put this one in the oven a half hour ago. 

    I like my butt rubbed and my pork pulled.
    Member since 2009
    · Share on FacebookShare on Twitter

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