Last minute lamb kebabs. Excellent.

eggnewtoy · July 2019

Canugghead · July 2019

Nice, makes so much sense to have protein and vegetable skewered separately.

wardo · July 2019

Those look great! I love those skewers though.

How well do you cook the lamb out of curiosity?

nolaegghead · July 2019

Looks great. I like to cook lamb kabobs over very high heat to medium rare.

lkapigian · July 2019

Awesome ! Recipe.

eggnewtoy · July 2019

wardo said:

Those look great! I love those skewers though.

How well do you cook the lamb out of curiosity?

Skewers are very old and have always loved them. Easy to turn. I cooked the lamb to 145.

eggnewtoy · July 2019

lkapigian said:

Awesome ! Recipe.

I marinated the lamb in a marinade of 1/4 cup olive oil, 1/4 cup of red wine vinegar, salt, pepper, 4 cloves garlic, handful parley, 1 sprig of rosemary chopped, in a marinade bag. I marinated for 3 hours. Cooked the lamb for 4 minutes a side. Vegies for 5 minutes per side. Fire temp was 400.

mlc2013 · July 2019

Love me some lamb

Last minute lamb kebabs. Excellent.

Comments

Categories