Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
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Beef Rib Day!

Got me three big bones that I had cut in half. Rubbed with a combination of BPS little Louie’s seasoned salt and killer hogs hot rubs.

Got the egg purring with som BGE lump and pecan chips at about 285. Gonna eat good this evening.......I hope anyway. Lol.

gettin lucky in kentucky!   2 XL eggs!


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