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Smoked Beef & Pork Gyros
Comments
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Everything about it is just perfect.
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Thank youchuckytheegghead said:Everything about it is just perfect. -
The only issue I see is that I don't have one in front of me at this very moment! Wow. Looks picture perfect"The pig is an amazing animal. You feed a pig an apple and it makes bacon. Let's see Michael Phelps do that" - Jim Gaffigan
Minnesota -
Thanks! First time doing them like this so there is some fine tuning to do but overall im happy with the results.WeberWho said:The only issue I see is that I don't have one in front of me at this very moment! Wow. Looks picture perfect -
Now that looks really really good. Any recipe info?
Thanks for sharing.
"Social media gives legions of idiots the right to speak when they once only spoke at a bar after a glass of wine, without harming the community [...] but now they have the same right to speak as a Nobel Prize winner. It's the invasion of the idiots."
-Umberto Eco
2 Large
Peachtree Corners, GA -
That looks great. I'm going to try to make it sometime.
Green Eggin' in South Carolina
Go Gamecocks!!! -
any details on how this was accomplished?
Fight like a man so you don't die like a dog
- Calico Jack Rackham
1,000 watt Sharp - 1.1 Cu. Ft. Mid-Size Microwave and one sweet steakager (retail 229$)
Scruffy City a.k.a. Knoxville, TN.
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Wow!!Large Egg with adjustable rig, Kick Ash Basket, Minimax and various Weber's.
Floyd Va -
Thank you all. I dont really follow recipies but i did use 75% ground beef sirloin 25% ground pork. I seasoned it with granulated garlic, onion powder , salt, marjoram,thyme, black pepper, celery seed and a little milk powder for a binder. Smoked it at about 220 till 150 internal, chilled it then sliced it. Followed up with a quick sear on the bottom of my grill grates. Hope this helps.
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Wow . . .
I'm Kristi ~ Live in FL ~ BGE since 2003.
I write about food & travel on Necessary Indulgences. You can also find me on Facebook, Instagram, and Twitter. -
I want one now! Looks awesome!--------------------------------------------------
Burning lump in Downingtown, PA or diesel in Cape May, NJ.
....just look for the smoke!
Large and MiniMax
--------------------------------------------------Caliking said: Meat in bung is my favorite. -
Great post! Makes me very hungry.THANK YOU FOR YOUR ATTENTION TO THIS MATTER
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