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Wok Night Beef Stir Fry

Dyal_SC
Dyal_SC Posts: 6,024
Marinated some sliced sirloin steak in 5 spice powder, hoisin sauce, soy sauce, honey, chili garlic hot sauce, pineapple juice and rice wine. The veggies were sliced up asparagus, mushrooms and broccoli that I seasoned with crushed red pepper, S&P and a little oil and rice vinegar. 

Got the large hot with the spider in place. Drizzled in a little sesame oil and tossed in the steak. 



Love the sound it makes and the aroma it gives the backyard. Good stuff. 



Added a little more chili garlic hot sauce while it was cooking up. I'm a glutton for punishment with spicy stuff. 



Served it over a little brown rice and topped with crushed pistachios. 

The wok is always a fun, quick cook and it's usually healthy too. Gonna try to use mine more often.  

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