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New Guy Intro

Eoin
Eoin Posts: 4,304

We have just bought our first EGG here in the UK, XL size, and we are now waiting to get it delivered.  We don't really BBQ much in the typical British style (i.e. burning meat over a grill) but are really interested in the slow cooking and smoking type of BBQ and thought that and EGG would be a good place to get started.

Comments

  • Welcome and let the journey begin:)
    Bucks County, PA
    Minimax, XL, Flameboss 200, Roccbox

  • Foghorn
    Foghorn Posts: 10,228
    Welcome aboard.  Feel free to ask lots of questions.   But recognize that sometimes the questions have been asked before and you may get better answers with a search of previous threads - as any thread depends on whose eye it catches and who has time to respond.

    Who is your football team?

    XXL BGE, Karebecue, Klose BYC, Chargiller Akorn Kamado, Weber Smokey Mountain, Grand Turbo gasser, Weber Smoky Joe, and the wheelbarrow that my grandfather used to cook steaks from his cattle

    San Antonio, TX

  • Eoin
    Eoin Posts: 4,304
    Stoke City, lost today. Do you follow football (soccer to you)?
  • Welcome!!!  Hide your wallet or perhaps billfold.?.?.?  Anyway enjoy the journey. Lots of great folks on this site always willing to help or add humor.  Cheers
    Go Gamecocks!!!
    1 XL, 1 MM
    Smoking in Aiken South Carolina
  • northGAcock
    northGAcock Posts: 15,173
    edited December 2016
    Glad to have you along for the ride.
    Ellijay GA with a Medium & MiniMax

    Well, I married me a wife, she's been trouble all my life,
    Run me out in the cold rain and snow
  • Welcome to the brotherhood. Its a great addiction to have.
    Marshall in Beautiful Fruit Cove, FL.
    MiniMax 04/17
    Unofficial BGE MiniMax Evangelist
    Facebook Big Green Egg MiniMax Owners Group


  • SciAggie
    SciAggie Posts: 6,481
    Welcome aboard friend. Post cooks. Ask questions. Contribute. 
    Coleman, Texas
    Large BGE & Mini Max for the wok. A few old camp Dutch ovens and a wood fired oven. LSG 24” cabinet offset smoker. There are a few paella pans and a Patagonia cross in the barn. A curing chamber for bacterial transformation of meats...
    "Bourbon slushies. Sure you can cook on the BGE without them, but why would you?"
                                                                                                                          YukonRon
  • lousubcap
    lousubcap Posts: 36,827
    Welcome aboard from the other side of the pond.  Way to go against the tide and jump into the deep end of the pool.  Ask all the questions you want, many will offer replies and most will offer a different take.  All of which will work.
    Above all, have fun.
    Louisville; Rolling smoke in the neighbourhood.  Life is too short for light/lite beer!  Seems I'm livin in a transitional period. CHEETO (aka Agent Orange) makes Nixon look like a saint.  
  • Hans61
    Hans61 Posts: 3,901
    Welcome!
    “There are three rules that I live by: never get less than twelve hours sleep; never play cards with a guy who has the same first name as a city; and never get involved with a woman with a tattoo of a dagger on her body.”
    Coach Finstock Teen Wolf
  • caliking
    caliking Posts: 19,780
    Welcome to the asylum! :)

    Searching the forum for tips/recipes is s great idea, but you should know that the forum's search function sucks. Search the forum via Google and you'll get much more useful info.

    #1 LBGE December 2012 • #2 SBGE February  2013 • #3 Mini May 2013
    A happy BGE family in Houston, TX.
  • bluebird66
    bluebird66 Posts: 2,953
    Welcome!
    Large Egg with adjustable rig, Kick Ash Basket, Minimax and various Weber's.
    Floyd Va

  • Welcome!!  Gonna have a lot of fun!!  Looking forward to your cooks. Please post!!
    Charlotte, NC - Large BGE 2014, Maverick ET 733, Thermopen, Nest, Platesetter, Woo2 and Extender w/Grid, Kick Ash Basket, Pizza Stone, SS Smokeware Cap, Blackstone 36"