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Second Thanksgiving Prime rib party.
anton
Posts: 1,813
Had the pleasure of turkey on Thanksgiving day at friends house, so I assembled all the family, and extended relatives for Prime rib on the egg at my house today, Saturday.
Prime cut ribeye roast cooked to 115° F , perfect rare, medium rare at ends, rubbed with Kosher salt, black pepper and some Pappys seasoning.Flame seared from 100-115°internal. Killer bark.
Mashed potatoes with garlic cloves cooked, and mashed with two sticks real butter, mexican crema, salt and pepper.
Green beans, (Haricots verts)sautéed in duck fat.
Whole baked cloves of garlic.
Bon Appétit eggheads, thanks to all you who've helped me along the way.
Prime cut ribeye roast cooked to 115° F , perfect rare, medium rare at ends, rubbed with Kosher salt, black pepper and some Pappys seasoning.Flame seared from 100-115°internal. Killer bark.
Mashed potatoes with garlic cloves cooked, and mashed with two sticks real butter, mexican crema, salt and pepper.
Green beans, (Haricots verts)sautéed in duck fat.
Whole baked cloves of garlic.
Bon Appétit eggheads, thanks to all you who've helped me along the way.
Using a MBGE,woo/w stone,livin' in Hayward California," The Heart Of The Bay "
Comments
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Looks like a winner @anton - good to see you posting, been awhile.They/Them
Morgantown, PA
XL BGE - S BGE - KJ Jr - HB Legacy - BS Pizza Oven - 30" Firepit - King Kooker Fryer - PR72T - WSJ - BS 17" Griddle - XXL BGE - BS SS36" Griddle - 2 Burner Gasser - Pellet Smoker -
Cook pics I couldn't seem to get on the main post.
Using a MBGE,woo/w stone,livin' in Hayward California," The Heart Of The Bay " -
Using a MBGE,woo/w stone,livin' in Hayward California," The Heart Of The Bay "
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@anton
Brother, this cook is certainly akin to proverbial hippy in a windstorm. No question of it my friend. On that note, great looking grub and great to see you posting again.Location- Just "this side" of Biloxi, Ms.
Status- Standing by.
The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. -
That is awesome!! Great process and cook!!Charlotte, NC - Large BGE 2014, Maverick ET 733, Thermopen, Nest, Platesetter, Woo2 and Extender w/Grid, Kick Ash Basket, Pizza Stone, SS Smokeware Cap, Blackstone 36"
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