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Lighters and charcoal quality
Comments
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Dang! My new sack of Rockwood might self ignite and burn down my garage! Of course the Looflighter and Rockwood are on opposite sides of the garage, I might be safe.
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This is the absolute best way to light it up:
cook some bacon and drain the bacon on a paper towel. Eat your bacon. Light your egg. You win twice.Augusta, GA
#BGETEAMGREEN member
MiniMax, Large, XL BGE
Featured on Man Fire Food Season 7 -
I've used the paper towel in cooking oil, I used to just save the ones I used to oil grates before cooking. To me, storing them was more of a mess than it was worth, and both the paper towel and starter cubes were succeptable to being blown out by the wind.YukonRon said:
You never have used a paper towel in cooking oil, have you? No ash, as it falls to the bottom of the bge, no mess.Mikee said:tikigriller said:I just recently went with the paper towel route and quite frankly, I can't understand why anyone would do it any other way. It gets the job done, and it feels almost free. I doubt I will buy any other fire starters once I run out.
Buy a Weber Chimney. It's the best. The cost per light is meaningless and the lump gets hot, glowing, and smoke free in minutes. For the mini, I like a fire starter. Sure its expensive, but its simple and very quick. I don't wash ash blowing around.
What do you use to ignite the chimney? A starter cube? Just curious.
I have a Weber chimney, stopped using it when I learned of the paper towel and cooking oil method. Cheap and easy. No mess. No ash flying around.
Now I only use the chimney, set it on the gasser's side burner until it's ready and then dump in.LBGE
Pikesville, MD
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So you say your lump is center cut? That's cute.


Bill Denver, CO
XL, 2L's, and MM
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