Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:

Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.

Want to see how the EGG is made? Click to Watch

Prime brisket

Hotwingking

Hotwingking Posts: 279

May 2016 in EggHead Forum

8.5 lb prime from Costco trimmed up and rubbed with 50/50 kosher salt and black pepper . Two chunks of Jack Daniel's Whiskey barrel for smoke

Image: https://us.v-cdn.net/5017260/uploads/editor/ro/lrcykgdb172t.jpg

.

2 ·

Comments

bhedges1987 Posts: 3,201

May 2016

That's going to be a good feast!

Kansas City, Missouri
Large Egg
Mini Egg

"All we have to decide is what to do with the time that is given to us" - Gandalf

0 · Share on Facebook Share on Twitter
smbishop Posts: 3,062

May 2016

It's going to be a winner!

Southlake, TX and Cowhouse Creek - King, TX. 2 Large, 1 Small and a lot of Eggcessories.
0 · Share on Facebook Share on Twitter
johnmitchell Posts: 7,414

May 2016

Enjoy the cook... That looks great..

Greensboro North Carolina
When in doubt Accelerate....
0 · Share on Facebook Share on Twitter
Hotwingking Posts: 279

May 2016

Probed at 203 with the thermapen so into the cooler for an hour or so, looks and smells good

20160530_143212.jpg 3.6M

0 · Share on Facebook Share on Twitter