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DDD style sandwich with leftover brisket...
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gonepostal
Posts: 711
Texas toast, shrooms and onions, shredded cheddar...a tasty little mid week supper...
Wetumpka, Alabama
LBGE and MM
LBGE and MM
Comments
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Sign me up brother! That looks like a phenomenal repurpose. Great job.Sandy Springs & Dawsonville Ga
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Wow....Guy would be proud.
You know I have tried to find Texas Toast in the local stores and have not been successful. I like to use it for French Toast.
Ellijay GA with a Medium & MiniMax
Well, I married me a wife, she's been trouble all my life,
Run me out in the cold rain and snow -
Wow! Now I want that for breakfast!Lovin' my Large Egg since May 2012 (Richmond, VA) ... and makin' cookbooks at https://FamilyCookbookProject.com
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Thomasville, NC
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That looks awesome and flavor profile would be killer!"The pig is an amazing animal. You feed a pig an apple and it makes bacon. Let's see Michael Phelps do that" - Jim Gaffigan
Minnesota -
northGAcock said:
Wow....Guy would be proud.
You know I have tried to find Texas Toast in the local stores and have not been successful. I like to use it for French Toast.
Try http://www.kingarthurflour.com/recipes/english-muffin-toasting-bread-recipe for the bread recipe.Southeast Florida - LBGE
In cooking, often we implement steps for which we have no explanations other than ‘that’s what everybody else does’ or ‘that’s what I have been told.’ Dare to think for yourself. -
I found this the other day in Walmart @northGAcockWetumpka, Alabama
LBGE and MM -
I could eat 6 or 7 of those sandwiches!
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gonepostal said:I found this the other day in Walmart @northGAcockWhich came first the chicken or the egg? I egged the chicken and then I ate his leg.
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...and @gonepostal that sammich looks incredible. I did a burnt ends grilled cheese on the blackstone griddle with the same Textoast and it was sinful.Which came first the chicken or the egg? I egged the chicken and then I ate his leg.
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gonepostal said:I found this the other day in Walmart @northGAcockEllijay GA with a Medium & MiniMax
Well, I married me a wife, she's been trouble all my life,
Run me out in the cold rain and snow -
Thanks for the inspiration. Fresh bread. Look forward to making a good sandwich like @gonepostal. Need to use pork butt as finished up all the remaining brisket in chili.
Southeast Florida - LBGE
In cooking, often we implement steps for which we have no explanations other than ‘that’s what everybody else does’ or ‘that’s what I have been told.’ Dare to think for yourself. -
Fantastic!!
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jtcBoynton said:northGAcock said:
Wow....Guy would be proud.
You know I have tried to find Texas Toast in the local stores and have not been successful. I like to use it for French Toast.
Try http://www.kingarthurflour.com/recipes/english-muffin-toasting-bread-recipe for the bread recipe.Ellijay GA with a Medium & MiniMax
Well, I married me a wife, she's been trouble all my life,
Run me out in the cold rain and snow -
northGAcock said:Re-gasketing America one yard at a time.
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