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1st MM cook!

I've had my MM fer bout 2 weeks now and FINALLY got to use it! (been killing me)  Much quicker to light up and get up to heat then it's bigger brother large that I have.  The ole lady brought home a couple pork tenderloins fer a quick cook!  Turned out good, I wasn't impressed by the peppercorn one but the mesquite BBQ one wasn't too shabby!  Cooked to 150 internal at 350.  Teamed up w/ some limas/fried squash/noodles/ and of course biscuits and VA mountain honey....mmmmm







Hunting-Fishing-Cookin' on my EGG! Nothing else compares!

Comments

  • northGAcock
    northGAcock Posts: 15,173
    Honey and biscuits.....right up my alley.  the tenderloins look good also.
    Ellijay GA with a Medium & MiniMax

    Well, I married me a wife, she's been trouble all my life,
    Run me out in the cold rain and snow
  • YukonRon
    YukonRon Posts: 17,261
    That is an excellent start on journey that will bring you many more outstanding cooks! Beautiful presentation!
    "Knowledge is Good" - Emil Faber

    XL and MM
    Louisville, Kentucky