How about this gasket?

flexfusion · January 2016

Image: https://us.v-cdn.net/5017260/uploads/editor/81/ikutilwto8qn.jpg

bgebrent · January 2016

Early on in the seasoning process I'd say.

theyolksonyou · January 2016

Looks under used

flexfusion · January 2016

Is there too much under bite, and if so what's the best way to get the top and bottom to perfectly match?

Chubbs · January 2016

Use it a few more times and it will be black and you won't notice

buzd504 · January 2016

flexfusion said:

Is there too much under bite, and if so what's the best way to get the top and bottom to perfectly match?

You worry too much.

theyolksonyou · January 2016

If it ain't leaking and holds temp, don't sweat it.

NPHuskerFL · January 2016

Looks like a virgin from here.

slovelad · January 2016

Rip that bad boy off... Message Ron @RRP and get a Rutland. Easy does it

Mickey · January 2016

Why have a gasket? It really not needed.

GregW · January 2016

Mickey said:

Why have a gasket? It really not needed.

I find a gasket is a nice thing to have. When I get a little impatient and open the dome too soon and burn all the hair off my knuckles I tend to let the dome slam down.
I think the gasket prevents cracking the egg in this case.

How about this gasket?

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