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Boneless / skinless chicken breasts
BigGreenGator
Posts: 346
Well I had chef duties last night and decided to smoke some Boneless / skinless chicken breasts 6 good sized ones .. I used apple wood and rubbed with McCormick's for chicken ... Got egg to 325deg. With plate setter and cooked for an hour to 165 int. Temp. For the veggies I put Brussel sprouts / squash / zucchini & onion in a one gallon baggie with extra virgin olive oil some salt & pepper to taste rolled them around to spread the goodness and then dumped on a pan & roasted them at 375deg for 40mins.
I must say the breasts were spot on Taste with smokey flavor and the veggies were outta this world
here is a couple pics
I must say the breasts were spot on Taste with smokey flavor and the veggies were outta this world
here is a couple pics Large Big Green Egg / Ceramic Grill 2 Tier grate / Maverick ET-733 / homemade egg station / Amelia Island Fl. "Go Gators"
Comments
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Looks great, I'm a huge fan of what the Egg can do for the humble chicken breast.Firing up the BGE in Covington, GA
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That does look great.. Veggies look awesome.Greensboro North Carolina
When in doubt Accelerate.... -
Thank youjohnmitchell said:That does look great.. Veggies look awesome.Large Big Green Egg / Ceramic Grill 2 Tier grate / Maverick ET-733 / homemade egg station / Amelia Island Fl. "Go Gators"
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Me as welljonnymack said:Looks great, I'm a huge fan of what the Egg can do for the humble chicken breast.Large Big Green Egg / Ceramic Grill 2 Tier grate / Maverick ET-733 / homemade egg station / Amelia Island Fl. "Go Gators"
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Also a big fan here of the chicken breasts. Awesome cook!
Central Valley CA One large egg One chocolate lab "Halle" two chiuahuas "Skittles and PeeWee" -
Thank youjabam said:Also a big fan here of the chicken breasts. Awesome cook!
Large Big Green Egg / Ceramic Grill 2 Tier grate / Maverick ET-733 / homemade egg station / Amelia Island Fl. "Go Gators"
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