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Goulash

texaswig
texaswig Posts: 2,682
in EggHead Forum
I almost forgot to post this cook . This is for my boy @SGH.  This is the goulash I grew up with here in Texas. Served with mashed potatoes and cabbage. It would have been better with cornbread.but I was being lazy. Hard to beat. 

2-XLs ,MM,blackstone,Ooni koda 16,R&V works 8.5 gallon fryer,express smoker and 40" smoking cajun 

scott 
Greenville Tx
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Comments

  • SGH
    SGH Posts: 28,988
    Looks like a slam dunk to me brother. Great looking plate man. 

    Location- Just "this side" of Biloxi, Ms.

    Status- Standing by.

    The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. 

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  • GaryLange
    GaryLange Posts: 418
    I remember my Mother making that often. Loved it then and love it today.
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  • Thatgrimguy
    Thatgrimguy Posts: 4,738
    I have never heard of goulash.... looks like homemade beefaroni to me.  That said, I like beefaroni.
    XL, Small, Mini & Mini Max Green Egg, Shirley Fab Trailer, 6 gal and 2.5 gal Cajun Fryers, BlueStar 60" Range, 48" Lonestar Grillz Santa Maria, Alto Shaam 1200s, Gozney Dome, Gateway 55g Drum
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  • SGH
    SGH Posts: 28,988
    Thatgrimguy said:
    I have never heard of goulash.... looks like homemade beefaroni to me.  That said, I like beefaroni.
    It's real similar. Goulash usually has more onions, tomatoes, tomato paste/sauce than beefaroni though. But it's real similar.  

    Location- Just "this side" of Biloxi, Ms.

    Status- Standing by.

    The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. 

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  • Hotch
    Hotch Posts: 3,564
    My wife Shelly make one bad a$$ goulash. And yes it has beans in it!!
    Large BGE, MiniMAX BGE, 2 Mini BGE's, R&V Fryer, 36" Blackstone Griddle, Camp Chef Dual Burner 40K BTU Stove
    BGE Chiminea
    Prosper, TX
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  • SGH
    SGH Posts: 28,988
    Hotch said:
    My wife Shelly make one bad a$$ goulash. And yes it has beans in it!!
    I have never tried it with beans. But I can certainly see where it would be good. What kind of beans do y'all put in yalls?

    Location- Just "this side" of Biloxi, Ms.

    Status- Standing by.

    The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. 

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  • YEMTrey
    YEMTrey Posts: 6,835
    Thatgrimguy said:
    I have never heard of goulash.... looks like homemade beefaroni to me.  That said, I like beefaroni.
    I was going to make the same comment. 
    Steve 
    XL, Mini Max, and a 22" Blackstone in Cincinnati, Ohio
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