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Is D day
slovelad
Posts: 1,742
out here getting the egg fired up to 325 to start some ribs.
beautiful south Florida morning at 73 degrees
more pics to come



beautiful south Florida morning at 73 degrees
more pics to come



Comments
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Enjoy it brother. Looks like it should be a great time.
Location- Just "this side" of Biloxi, Ms.
Status- Standing by.
The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. -
Looks like good times! Keep us posted.Central Valley CA One large egg One chocolate lab "Halle" two chiuahuas "Skittles and PeeWee"
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Looking good man. If I may suggest move the ribs forward. The ribs hanging over the back will cook way faster. Get them all over the plate setter/drip pan.Which came first the chicken or the egg? I egged the chicken and then I ate his leg.
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Another guy guy doing a buffalo turkey ! Excited to try that. Ribs are ready to wrap and spray with apple juice -
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On the menu at the demo day was
Fresh baked bread, with cinnamon butter spread
two turkeys , including the picture above with the buffalo style turkey
ribs,
the most amazing peach cobbler I have ever had (I got he recipe) if any one wants I will be glad to share. It was made in a cast iron Dutch oven
tons of different bacon wrapped goods (jalapeños, pig shots, etc.
Redneck cabbage? Never heard of it. Was ok. Just cabbage with bacon and a bunch of other crap in it
pork loin.
Wings
and so much other good stuff
inalso picked up a bunch of extras super cheap.
FREE plate setter with the 50 dollar gift card for all cooks.
a pizza stone for 39.99
a rib rack for 17 dollars
and some other pizza stuff. Really a fantastic day over all



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Looks like a great time, good looking cooks man. Congrats!LBGE
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Bravo!!!!! That's the ticket. Awesome @slovelad
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Looks like fun and i'd love to see the amazing peach cobbler recipe !!!!
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BIll-W221 said:Looks like fun and i'd love to see the amazing peach cobbler recipe !!!!

Don't rememebr how long they said to cook it.
and they said you can add any kind of fruit -
shock top.... yuck... otherwise sweet!
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That looked like a good time with some fine grub. What was the occasion, obviously an EggfestLBGE - I like the hot stuff. The big dry San Joaquin Valley, Clovis, CA
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I can't agree enough to just hit the button so I will say ditto to your comments! This is the escence of the egg community at work.logchief said:That looked like a good time with some fine grub -
The owner said green egg allows them to do it once a year, basically evrything BGE was 20 percent off, and the eggs are a killer price.logchief said:That looked like a good time with some fine grub. What was the occasion, obviously an Eggfest
they have a mini max Combo with PS and evrything for 499 -
Wel now.. You have to tell us what you would prefer if you talk to my beer like thatyogi84 said:shock top.... yuck... otherwise sweet!
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The Eggfest is the only time that the mothership offers any discounts. They are passed on entirely to the customers. It is a great marketing event and a win win. Great opportunity to create community among the various eggers and their retailer as well. Large or small, it's a great day for eggers.slovelad said:
The owner said green egg allows them to do it once a year, basically evrything BGE was 20 percent off, and the eggs are a killer price.logchief said:That looked like a good time with some fine grub. What was the occasion, obviously an Eggfest
they have a mini max Combo with PS and evrything for 499 -
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