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First reverse sear
I tried the reverse sear for the first time and they cooked a little more than I like but were still really good and tender.
Done a little more than I'd like but still so tender!
Done a little more than I'd like but still so tender!
Tommy
LBGE
LBGE
Comments
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I am trying to visualize it.... pics?Charlotte, NC - Large BGE 2014, Maverick ET 733, Thermopen, Nest, Platesetter, Woo2 and Extender w/Grid, Kick Ash Basket, Pizza Stone, SS Smokeware Cap, Blackstone 36"
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LOL this site always tosses me for a loop since its a lot different to load pics than other sites I am on.JohnnyTarheel said:I am trying to visualize it.... pics?Tommy
LBGE -
It looks great!!Charlotte, NC - Large BGE 2014, Maverick ET 733, Thermopen, Nest, Platesetter, Woo2 and Extender w/Grid, Kick Ash Basket, Pizza Stone, SS Smokeware Cap, Blackstone 36"
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Even though it was a little more done than I like the meat was still so tender.Tommy
LBGE -
Looks pretty good, picture number 3 explains the over cook. Still looks tasty!Sandy Springs & Dawsonville Ga
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LOL well playedbgebrent said:Looks pretty good, picture number 3 explains the over cook. Still looks tasty!Tommy
LBGE -
Brother, I'd dive in on that all day long! Nice cook!Sandy Springs & Dawsonville Ga
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