theyolksonyou said:

If I ever get down to 2 cabinets of rubs, I'm gonna order me some of @Nuke1855 stuff fo sho!

Dyal_SC said:

Thx guys.   @bosco0633 's post was what gave me the inspiration with his incredible looking tacos:

http://eggheadforum.com/discussion/1185145/just-got-home-from-a-trip-to-mexico-i-felt-like-tacos#latest

Dyal_SC said:

As to not be too wordy, for the tortillas, here is basically what I used.  The lime zest gave them a very nice extra flavor and complimented the jerk seasoning nicely:

http://tasty-yummies.com/2015/06/02/how-to-make-plantain-tortillas/

I botched the first few, but found by adding extra water and egg whites, they held together much better.

Dyal_SC said:

Tried out @Nuke1855 's new Caribeque Jerk Seasoning and it didn't disappoint.  

Smoked this Chicken up with it last night:



And with some of the leftovers, I made this tonight.  I wanted it to be healthy as well as "different."  Didn't want an ordinary tortilla, so instead thought plantains would be a good substitute.  I bring you "Caribbean Jerk Chicken Tacos with Mango Salsa on Homemade Plantain Tortillas."    

The players:



Mango Salsa:



Homemade Plantain Tortilla pressed out.  I found a recipe online,  but had to ad lib as I went.  I found  adding some extra water and egg whites made these much easier to manage.  The added lime zest have them an amazing flavor:



Grilled up the tortillas and then assembled the tacos.  Started with a cool creamy coleslaw, then the smoked jerk chicken with added Caribeque.  Mango Salsa was added on top of that and they were finished with sour cream:



The Plantain Tortillas were nice and pliable with an awesome flavor.  And the Caribeque Jerk Seasoning was ridiculously good!   



A little exhausted at the moment, but will provide more details tomorrow for the plantain tortillas.    

Chubbs said:

Wahoo! Looks fantastic! Hope you and @northGacock dodge the storms this afternoon and evening. Trees down everywhere in forest acres. Power was out for a while